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Kathryn Lukas

1
Books
1K
Total Reviews

Books by Kathryn Lukas

The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook] book cover

The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook]

Kathryn Lukas

★★★★★
4.7(1K)

Kathryn Lukas is a former chef and the founder of Farmhouse Culture, an award-winning fermented food and beverage...

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