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All Books in Cookbooks, Food & Wine

Showing 1-24 of 389

Champagne [Boxed Book & Map Set]: The Essential Guide to the Wines, Producers, and Terroirs of the Iconic Region

Peter Liem

This is a welcome, essential guide that succeeds in transporting our understanding of Champagne into the 21st century."...

Macaron School: Mastering the World’s Most Perfect Cookie with 50 Delicious Recipes

Camila Hurst

Review “Camila’s macaron recipes and fillings are out of this world. Her flavor profiles are so creative and...

30th Anniversary Heart of the Home, Notes from a Vineyard Kitchen

Susan Branch

Susan Branch was born in Southern California but calls her 1849 home on the Massachusetts island of Martha's Vineyard...

Joshua Weissman: An Unapologetic Cookbook. #1 NEW YORK TIMES BESTSELLER

Joshua Weissman

Weissman’s agenda to 'stop putting the past on a pedestal' needs no apology and is well supported in this work, which...

Oh Cook!: The cookbook from James May with simple, easy recipes that any idiot can make.

James May

‘Genuinely useful’ – London Evening Standard ‘Common-sense recipes aimed to give novice cooks the know-how to...

Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals: A Cookbook

Tieghan Gerard

“Food blogger Gerard ( Half Baked Harvest Cookbook ) ably delivers on her promise ‘to make food that is delicious,...

100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More

Sarah Kieffer

It is absolutely safe to declare Sarah Kieffer the Queen of Cookies, and once you bake from this over-the-top...

You Suck at Cooking: The Absurdly Practical Guide to Sucking Slightly Less at Making Food: A Cookbook

You Suck at Cooking

“This book is the antidote to precious food culture, and it’s the first cookbook to ever make me repeatedly LOL....

The Complete America’s Test Kitchen TV Show Cookbook 2001–2022: Every Recipe from the Hit TV Show Along with Product Ratings Includes the 2022 Season (Complete ATK TV Show Cookbook)

America's Test Kitchen

America’s Test Kitchen is well-known for its top-rated television shows with more than 4 million weekly public...

Meat Eater: Adventures from the Life of an American Hunter

Steven Rinella

“Truth be told, I have lived a life plenty comfortable with my disdain toward hunters and hunting.xa0 And then along...

Barefoot Contessa: Foolproof

Ina Garten

From Booklist How many magazine, newspaper, and book recipes have resulted in major dining disasters, or at least...

The French Laundry Cookbook (The Thomas Keller Library)

Deborah Jones

To eat at Thomas Keller's Napa Valley restaurant, The French Laundry, is to experience a peak culinary experience. In...

Paul Hollywood's Pies and Puds

Paul Hollywood

Review “Everyone loves pies, everyone loves him. Three cheers all round, then, for these comforting recipes from the...

Falastin: A Cookbook

Yotam Ottolenghi

“This is a beautiful book and I want to cook every single recipe in it.” —Nigella Lawson “Sami Tamimi and Tara...

Mastering the Art of French Cooking Vol 2

Simone Beck

Praise for Julia Child and Mastering the Art of French Cooking “Julia Child paved the way for Chez Panisse and so...

The Great British Bake Off: Everyday

Linda Collister

About the Author Linda Collister is the author of many cookbooks, including Brownies , Cooking with Kids , Country...

Tasting Whiskey: An Insider's Guide to the Unique Pleasures of the World's Finest Spirits

Lew Bryson

2015 IACP Food Writing/Cookbooks award nominee in the Wine, Beer, and Spirits category "Takes on the whiskey world in...

Homestead Recipes: Midwestern Inspirations, Family Favorites, and Pearls of Wisdom from a Sassy Home Cook

Amanda Rettke

“Amanda Rettke is truly the heart and soul of the food blogging community, with her authenticity, laughter, genuine...

Essential Ottolenghi [Special Edition, Two-Book Boxed Set]: Plenty More and Ottolenghi Simple

Yotam Ottolenghi

Yotam Ottolenghi is a seven-time New York Times best-selling cookbook author who contributes to the New York Times Food...

Food by Fire: Grilling and BBQ with Derek Wolf of Over the Fire Cooking

Derek Wolf

Derek Wolf is the man behind Over The Fire Cooking: a website, video, and social media phenomenon dedicated to bringing...

Ebelskivers Cookbook

Kevin Crafts

About the Author Kevin Crafts is a food stylist and cookbook author whose work has appeared in dozens of media outlets,...

The New Cooking School Cookbook: Fundamentals

America's Test Kitchen

America’s Test Kitchen is well-known for its top-rated television shows with more than 4 million weekly public...

The Pretty Dish: More than 150 Everyday Recipes and 50 Beauty DIYs to Nourish Your Body Inside and Out: A Cookbook

Jessica Merchant

“Jessica Merchant is the embodiment of the gorgeous, successful, modern woman we all aspire to be. The Pretty Dish...

The King Arthur Baking School: Lessons and Recipes for Every Baker

King Arthur Baking Company

For years I've wanted to take classes at the King Arthur Baking School. Now, all I've got to do is walk into my...