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Books in Cookbooks, Food & Wine (Page 2)

Showing 25-48 of 389

Around My French Table: More Than 300 Recipes from My Home to Yours

Dorie Greenspan

Fall into Cooking Featured Recipe from Dorie Greenspan’s Around My French Table : Pumpkin Stuffed with Everything...

Eleven Madison Park: The Cookbook

Will Guidara

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Lavash: The bread that launched 1,000 meals, plus salads, stews, and other recipes from Armenia

John Lee

Lavash is an incredibly complete book of foods from Armenia, part cookbook, part coffee-table photo journal, and part...

Bake from Scratch (Vol 2): Artisan Recipes for the Home Baker (Bake from Scratch, 2)

Brian Hart Hoffman

Review “An inspirational addition to an accomplished baker’s cookbook collection. It’s an impressive volume that...

French Country Cooking: Meals and Moments from a Village in the Vineyards: A Cookbook

Mimi Thorisson

Like the best French cooking, Mrs. Thorisson's recipes manage to be rich and light at the same time." —The New York...

Tipsy Bartender "I'm having a girl over"

Skyy John

Skyy John hosts the Internet's number-one bartending show, Tipsy Bartender . He bartends in Los Angeles, where he...

The Foxfire Book of Appalachian Cookery

T. J. Smith

People who have been following the back-to-the-land food trends that have resurfaced in the past decade might find some...

Mocktail Party: 75 Plant-Based, Non-Alcoholic Mocktail Recipes for Every Occasion

Kerry Benson, MS, RD

This mocktail recipexa0book has it all! As a dietitian myself, I love that the authors of Mocktail Party have carefully...

The Anime Chef Cookbook: 75 Iconic Dishes from Your Favorite Anime

Nadine Estero

Nadine Estero (@issagrill) knew at the young age of 6 that anime was life. She dramatically cried and begged her mother...

Root, Stem, Leaf, Flower: How to Cook with Vegetables and Other Plants

Gill Meller

Review “Leaf through a few pages of this stunning new book and you’ll have at least a dozen recipes flagged, dishes...

Burma Superstar: Addictive Recipes from the Crossroads of Southeast Asia [A Cookbook]

John Lee

“Finally! In this beautiful book, Desmond Tan and Kate Leahy bring one of my favoritexa0Bay Area restaurants, Burma...

National Geographic Complete National Parks of the United States, 3rd Edition: 400+ Parks, Monuments, Battlefields, Historic Sites, Scenic Trails, Recreation Areas, and Seashores

National Geographic

One of the world's leading nonfiction publishers, NATIONAL GEOGRAPHIC has published more than 1,700 titles, featuring...

The Beach House Cookbook: Easy Breezy Recipes with a Southern Accent

Mary Kay Andrews

Mary Kay Andrews is The New York Times bestselling author of The Beach House Cookbook and more than twenty novels,...

Vegan Fast Food: Copycat Burgers, Tacos, Fried Chicken, Pizza, Milkshakes, and More!

Brian Watson

About the Author Brian Watson went vegan in 2018 and, since the moment the switch flipped, he’s been busy veganizing...

Wisconsin Supper Clubs: Another Round

Ron Faiola

Praise for Ron Faiola's WISCONSIN SUPPER CLUBS: AN OLD-FASHIONED EXPERIENCE :" A glorious look at a Wisconsin tradition...

Diasporican: A Puerto Rican Cookbook

Illyanna Maisonet

“Each recipe is easy to follow, and each chapter is an education on Puerto Rican food and the colonial history that...

The Saltwater Table: Recipes from the Coastal South

Whitney Otawka

The book shines when it digs deep into the region’s briny history and puts a spin on it, like with this paella...

Love and Lemons Simple Feel Good Food: 125 Plant-Focused Meals to Enjoy Now or Make Ahead

Jeanine Donofrio

Jeanine Donofrio is the creator of Love and Lemons , the blog and inspiration behind her first two cookbooks, Love and...

The Big Book of King Cake

Matt Haines

This book is the most comprehensive collection of New Orleans king cakes that exists! Flipping through the pages is...

State Bird Provisions: A Cookbook

JJ Goode

“When people talk about iconic California restaurants they talk about places like Chez Panisse and Zuni Café. I’ll...

The Step-by-Step Instant Pot Cookbook: 100 Simple Recipes for Spectacular Results -- with Photographs of Every Step (Step-by-Step Instant Pot Cookbooks)

Jeffrey Eisner

About the Author Jeffrey Eisner is the creator of Pressure Luck Cooking , an acclaimed, easy-to-follow Instant Pot...

7 Ways: Easy Ideas for Every Day of the Week [American Measurements]

Jamie Oliver

Praise for 7 Ways : “Cooking dinner just got easier (and tastier). Brilliant” – Mail on Sunday “Easy,...

Taste: My Life Through Food

Stanley Tucci

Explores the ways that food has been an important presence during the high and low points of Tucci's life. There's...

Ottolenghi Simple: A Cookbook

Yotam Ottolenghi

Best Cookbooks of 2018 —NPR Best Cookbooks of Fall 2018 — New York Times 10 Best Cookbooks of 2018 —The...