Prepper's Pantry: Build a Nutritious Stockpile to Survive Blizzards, Blackouts, Hurricanes, Pandemics, Economic Collapse, or Any Other DisastersDaisy Luther★★★★★4.7(787)Daisy Luther is a coffee-swigging, gun-toting, homeschooling blogger. She writes about current events, preparedness,...
JapanEasy: Classic and Modern Japanese Recipes to Cook at HomeTim Anderson★★★★★4.7(771)“Anderson shares everything we need to know to make authentic Japanese food at home which, in turn, eliminates all...
The Natural Witch's Cookbook: 100 Magical, Healing Recipes & Herbal Remedies to Nourish Body, Mind & SpiritLisanna Wallance★★★★★4.7(760)This cookbook is marvel throughout. I really want to encourage you to give this a look. Once you can see some recipes...
My Mexico City Kitchen: Recipes and Convictions [A Cookbook]Malena Watrous★★★★★4.7(727)“Cámara’s simple yet thorough instructions make home cooks feel as though she’s right next to them, talking over...
The Complete America’s Test Kitchen TV Show Cookbook 2001–2023: Every Recipe from the Hit TV Show Along with Product Ratings Includes the 2023 SeasonAmerica's Test Kitchen★★★★★4.7(716)America's Test Kitchen produces public television's top-rated cooking shows, America's Test Kitchen and Cook's Country...
101 Epic Dishes: Recipes That Teach You How to Make the Classics Even More DeliciousJet Tila★★★★★4.7(703) Iron Chef America floor reporter Jet, alongside his pastry chef wife Ali, offers solid recipes and dozens of helpful...
Chaat: Recipes from the Kitchens, Markets, and Railways of India: A CookbookManeet Chauhan★★★★★4.7(679)“Maneet Chauhan’s new cookbook takes us to where her obsession with food began: India’s railways.” —Food...
Boards: Stylish Spreads for Casual GatheringsAmerica's Test Kitchen★★★★★4.7(676)A mood board for one’s food board is served up in this excellent guide... This has instant classic written all over...
The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the WorldPadma Lakshmi★★★★★4.7(666)“From advieh to zedoary, Lakshmi stirs your sense of wanderlust...Along the way, she acts as both a tour guide and a...
Ruhlman's Twenty: 20 Techniques 100 Recipes A Cook's ManifestoMichael Ruhlman★★★★★4.7(661)James Beard Foundation 2012 Book Awards winner, General Cooking categoryJames Beard Foundation 2012 Book Awards winner,...
Weber's Greatest Hits: 125 Classic Recipes for Every GrillJamie Purviance★★★★★4.7(638)“I hate you Jamie Purviance! Just as I was making a list of my favorite recipes for my next book, you published most...
Beautiful Bundts: 100 Recipes for Delicious Cakes and MoreJulie Hession★★★★★4.7(636)About the Author Julie Anne Hession has combined her love of food with her love of words to become a successful chef,...
Toxic Superfoods: How Oxalate Overload Is Making You Sick--and How to Get BetterSally K. Norton★★★★★4.7(632)“Who knew that some so-called superfoods could be the opposite of healthy? The conventional advice to eat ‘mostly...
Food52 Genius Desserts: 100 Recipes That Will Change the Way You Bake [A Baking Book] (Food52 Works)Kristen Miglore★★★★★4.7(627)For the baker looking for a sure thing with every turn of the page ..." — New York Times "Food52 ’s creative...
The New Basics CookbookSheila Lukins★★★★★4.7(620)THE CELEBRATION CONTINUES 875 Recipes-33 Chapters-Illustrations Throughout-Microwave Miracles-Entertaining Tips-The...
Rick Stein's Far Eastern Odyssey: 150 New Recipes Evoking the Flavours of the Far EastRick Stein★★★★★4.7(619)Rick Stein is a chef, restaurateur, television host, and author. His other titles include Rick Stein's French Odyssey...
The Complete Beer Course: Boot Camp for Beer Geeks: From Novice to Expert in Twelve Tasting ClassesJoshua M. Bernstein★★★★★4.7(583)Bernstein has written a book that will take the reader from 'beer novice' to 'intrepid and informed explorer' in no...
Delia's Happy ChristmasDelia Smith★★★★★4.7(571)DELIA SMITH is Britain's bestselling cookery writer, whose books have sold over 21 million to date. She began her...
Hamburger America: A State-By-State Guide to 200 Great Burger JointsGeorge Motz★★★★★4.7(553)A wonderful book. When you travel across the United States, take this guide along with you."― Martha Stewart "...
Shrubs: An Old-Fashioned Drink for Modern TimesMichael Dietsch★★★★★4.7(546)Imagine a fizzy, soda-like drink that is drier and so much more sophisticated than soda, what with the sugar and...
A Year with Six Sisters' Stuff: 52 Menu Plans, Recipes, and Ideas to Bring Families TogetherSix Sisters' Stuff★★★★★4.7(544)2014 IndieFab Award finalist for Cooking-- "Foreword Reviews" (6/20/2015 12:00:00 AM) From the Inside Flap With more...
Homegrown Tea: An Illustrated Guide to Planting, Harvesting, and Blending Teas and TisanesCassie Liversidge★★★★★4.7(518)From Booklist Tea is the new coffee. When such global shops as Starbucks drink up smaller tea concerns and when...
Flavorize: Great Marinades, Injections, Brines, Rubs, and Glazes (Marinate Cookbook, Spices Cookbook, Spice Book, Marinating Book)Ray Lampe★★★★★4.7(509)Ray "Dr. BBQ" Lampe has been grilling professionally for over 20 years. A multiple cook-off champion, he's also been a...
The Cash and Carter Family Cookbook: Recipes and Recollections from Johnny and June's TableJohn Carter Cash★★★★★4.7(474)John Carter Cash is a five-time Grammy-winning record producer and author of numerous articles published in popular...